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Meal of the Autumn: Europe’s five most iconic and belly-warming soups
(www.euronews.com)
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this post was submitted on 29 Sep 2023
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More of a stew I guess, but it was a big miss to not include stoofvlees (Flemish Beef Stew). That stuff for me is the perfect fall/winter meal.
Pair that with a nice dark Belgian ale and some thick fries or small roasted potatoes... So good.
https://en.m.wikibooks.org/wiki/Cookbook:Stoofvlees_(Flemish_Beef_Stew)
That sounds pretty good! As a non- beer drinker, I never have beer to hand for recipes. Maybe I can bum a bottle off of a neighbor.
When we make it we usually just grab one of those tall cans (around ~500ml / 1 pint) of something like Guiness at the grocery store when we're getting the other ingredients. Just anything decently dark works fine.
Highly recommended though. You can just brown the beef and then throw everything in a crockpot for 8 hours and it's good to go. Such a satisfying fall meal.
That looks delicious 🤤 I will definitely have to try making it this winter!