Local eggs are more flavorful and paradoxically they're far runnier than store eggs. I'm not sure what causes the runniness
We're focused on cooking and the science behind how it changes our food. Some chemistry, a little biology, whatever it takes to explore a critical aspect of everyday life.
Background Information:
Local eggs are more flavorful and paradoxically they're far runnier than store eggs. I'm not sure what causes the runniness