this post was submitted on 04 Dec 2024
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[–] shutz@lemmy.ca 104 points 2 weeks ago (3 children)

The real question to ask is, does it contain any chemicals?

I only eat ham that is 100% composed of virtual particles.

[–] rockerface@lemm.ee 47 points 2 weeks ago (1 children)

Tachyonic ham is stored in the pork futures warehouse two streets over, ma'am.

[–] 21Cabbage@lemmynsfw.com 9 points 2 weeks ago (1 children)

mmm pork futures. Think it'd make good bacon?

[–] rockerface@lemm.ee 13 points 2 weeks ago (1 children)
[–] BigDanishGuy@sh.itjust.works 19 points 2 weeks ago (1 children)

Well, it's in large part dihydrogen monoxide. But it's less DHMO than the low sodium variant. So you've got to decide, do you want sodium chloride or dihydrogen monoxide?

[–] OutlierBlue@lemmy.ca 17 points 2 weeks ago

I heard too much dihydrogen monoxide can kill you. Gimme the sodium chloride.

[–] Hadriscus@lemm.ee 7 points 2 weeks ago

Used to be I could get my neutrino chorizo at the corner store. Simpler times