this post was submitted on 12 Aug 2023
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[โ€“] Ornivar@lemm.ee 9 points 1 year ago

Wings

We have an air fryer so they come out super crispy without deep frying, and you can use different sauces to finish so that everyone is happy

If Iโ€™m not air frying Iโ€™m using my Asian wing recipe where the coating has garlic and ginger powder and brown sugar. It burns so you have to bake them, then sauce with a mixture of hoisin, sriracha, mirin. It hits a lot of delicious notes at the same time