this post was submitted on 05 Jan 2025
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[–] TopRamenBinLaden@sh.itjust.works 28 points 3 days ago (1 children)

Yea, studies have found that washing raw chicken underwater doesn't help , and actually causes people to spread salmonella and other bacteria around their kitchens.

Just cook the thing to 165°F and kill it all.

[–] zalgotext@sh.itjust.works 7 points 3 days ago

Yeah proper cooking is obviously the best way to go, but if people are gonna insist on washing, might as well suggest a way to do it without turning their kitchen into a biohazard