this post was submitted on 28 Sep 2023
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[–] NightAuthor@lemmy.world 5 points 1 year ago (4 children)

Teflon is so unreactive (by design) that it largely passes right through you.

[–] UltraMagnus0001@lemmy.world 19 points 1 year ago* (last edited 1 year ago) (2 children)

Scientists are still learning about the effects of PFAS on humans, but studies show these chemicals can harm different systems in the body.

The Agency for Toxic Substances and Disease Registry says exposure to PFAS may lead to higher risk for kidney or testicular cancer, increased cholesterol levels, and damage to the liver and immune system.

My hospital sent an email out that for unknown reasons liver disease is on the rise for non drinkers and people without diabetes.

https://www.sciencenews.org/article/pfas-forever-chemicals-health-risk-water

https://www.npr.org/2022/06/22/1106863211/the-dangers-of-forever-chemicals

[–] NightAuthor@lemmy.world 3 points 1 year ago (1 children)

Well it also looks like PFAS is a big group of chemicals, and brand name Teflon now uses a specific version called PTFE which they (can you trust them?) claim is not as bad as PFAS.

But even if that’s true, the production of it still produces tons of known toxic waste.

Ya know… I think my original notion I got from Johnny Harris…. Whom I’ve actually grown a bit skeptical of lately.

[–] UltraMagnus0001@lemmy.world 1 points 1 year ago* (last edited 1 year ago)

I switched over to ceramic pans, specifically the Ayesha Curry ones, but who knows if that will be bad in the future. I tried the Caphalon ceramic and those were horrible. The nonstick pans are bad for you over a certain temperature where it breaks down. There's an excellent movie called Dark Waters about the original lawsuit and that man is a hero.

https://m.imdb.com/title/tt9071322/

[–] Zehzin@lemmy.world 2 points 1 year ago (1 children)

You seem to know this so I'll ask. Are all non stick pans PFAS? If not, how to tell if it's a good one?

[–] poppy@lemm.ee 6 points 1 year ago

Ceramic pans are non stick as well as properly seasoned cast iron, neither of which uses Teflon.

[–] banana_havoc@lemm.ee 8 points 1 year ago (2 children)

The problem is that it's so inert, it becomes impossible to remove from a contaminated environment or particularly a person's blood stream.

The amount that inevitably gets caught in your blood will just stay in your body forever, settling down in a critical organ like your brain or kidneys and giving you cancer or some other horrible problem.

[–] NightAuthor@lemmy.world 4 points 1 year ago

Sounds pleasant

[–] Jesse@lemmy.ca 1 points 1 year ago* (last edited 1 year ago) (1 children)

We're running on theory alone here, but if thats true, then its too inert to be reabsorbed by your kidneys and therefore would pass into your urine and leave your body that way. Also how is it causing cancer if it's inert?

[–] banana_havoc@lemm.ee 1 points 1 year ago

EPA article on PFAS

Much more in depth NIH article (go to section 3)

We are definitely NOT in theory territory here, there have been studies and reports of people directly suffering from the effects of PFAS, what we are not clear on is how it's interacting with our bodies.