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submitted 11 months ago by BonesOfTheMoon@lemmy.world to c/memes@lemmy.ml
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[-] xusontha@ls.buckodr.ink 10 points 11 months ago

If it's delicious I could have my mind changed, I will admit

I am one of those who enjoys oatmeal raisin cookies, so it is entirely plausible; but in Mac and Cheese it seems... dubious

[-] DessertStorms@kbin.social 9 points 11 months ago

Cheese and fruit are a pretty well known and loved combination (not just fresh like on a cheese board, but things like chutney too), I don't see why it wouldn't work (I wouldn't eat it because I don't like raisins, but I don't object to the idea)

[-] HotDogFingies@kbin.social 5 points 11 months ago* (last edited 11 months ago)

Yeah, totally. I've had cheese that was aged in raisins. Fruit and cheese are friends.

I'm very selective about my raisin eating. I don't tend to like them in desserts, but love them in savory dishes. A lot of cuisines utilize raisins in this manner - North Africa and Mexico immediately come to mind.

I think the issue here is ultimately about texture more than flavor. I don't want a chewy raisin in a rich, melty sauce. They're good in kugel, which are also made of noodles, but the texture is very different. They're springy, tender, and solid. Much more welcoming of raisins.

Beyond that, I don't really want any major modifications to my mac and cheese. It's comfort food and part of that comfort is how familiar it is. I don't really want anything in there. Even something like bacon or tomatoes, both of which would probably taste really good. Mac and cheese is just one of those things that I want to enjoy simply. Additional ingredients would only detract from the experience.

[-] Misconduct@startrek.website 4 points 11 months ago

Figs make amazing pizza toppers. Especially with feta or goat cheese. I could see it working in theory for sure, but like you, I am not a big fan of raisins in general lol

[-] Misconduct@startrek.website 5 points 11 months ago

I've had a pizza with figs to surprisingly great success. It made me a lot more willing to try sweet things with cheese because it was insanely delicious. I'd be mildly concerned because I don't really like raisins but I would at least try this once.

[-] 01189998819991197253@infosec.pub 3 points 11 months ago

I would 100% try this if given the chance, but I don't like raisins, so I won't make it myself

[-] Misconduct@startrek.website 3 points 11 months ago

Oh yeah same for sure. I'm not spending money on raisins on purpose that's just reality lol

[-] xusontha@ls.buckodr.ink 1 points 11 months ago

Interesting...

[-] 01189998819991197253@infosec.pub 3 points 11 months ago

I don't like raisins, in general :/ I wish I did, but I don't

[-] InputZero@lemmy.ml 1 points 11 months ago* (last edited 11 months ago)

Awesome! I hope you enjoy it but I expect you won't.These debates confuse me, taste is taste. Each of us has a unique set of chemoreceptors, nurves, and neurons which creates our sense of taste. What's tasty to one person could be vile to another. Cilantro tastes like soap to a small fraction of the population. So why do so many people care about this stuff? It's not like they're eating rotten food or glass.

this post was submitted on 05 Oct 2023
465 points (89.6% liked)

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