this post was submitted on 19 Oct 2023
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[–] troyunrau@lemmy.ca 13 points 1 year ago (2 children)

All these air fryer, broiler, sautéing, and other methods...

Y'all forgot about microwaves. Microwaves and veggies are amazing. Broccoli, carrots, etc. Microwave until a fork still has a little resistance. Add a spot of sour cream or honey and dill... Or something. Tada. So fast. So yummy.

[–] HiddenLychee@lemmy.world 31 points 1 year ago (1 children)

Okay I microwave veggies a lot because it's convenient but we cannot pretend that the fart cloud created by microwaved broccoli is in anyway close to the delicious crispyness of stir fried or baked broccoli

[–] troyunrau@lemmy.ca 4 points 1 year ago (2 children)

Sounds good. My parents make microwave potatoes often, and I have to admit they're good. My microwave broke a couple years ago and I haven't missed it, though.

[–] venoft@lemmy.world 2 points 1 year ago* (last edited 1 year ago)

Cold beets straight from a jar are actually delicious.

[–] Peaty@sh.itjust.works 1 points 1 year ago

And it retains the greatest amount if nutrients