Asklemmy

43958 readers

1071 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy 🔍

If your post meets the following criteria, it's welcome here!

Open-ended question
Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
Not ad nauseam inducing: please make sure it is a question that would be new to most members
An actual topic of discussion

Looking for support?

Looking for a community?

Lemmyverse: community search
sub.rehab: maps old subreddits to fediverse options, marks official as such
!lemmy411@lemmy.ca: a community for finding communities

~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~

founded 5 years ago

MODERATORS

213

What are your"too lazy to cook" recipe ? (sh.itjust.works)

submitted 11 months ago by Ziggurat@sh.itjust.works to c/asklemmy@lemmy.ml

241 comments fedilink hide all child comments

I mean the one you do when you want something easy to do, but not when you're tired at the point you microwave a frozen-meal, or just cut down a piece of cheese and put it in a bread

you are viewing a single comment's thread
view the rest of the comments

[–] xmunk@sh.itjust.works 1 points 11 months ago (1 children)

If you like fondue meat but want it cheaper, then you should check out Korean butchers - they'll usually sell meat pre-sliced for bulgogi-ing.

[–] folkrav@lemmy.ca 1 points 11 months ago

Unfortunately kind of limited on options for Korean butchers, living in the middle of corn fields, but I make a trip down to the Asian market an hour away once in a while to grab all that stuff. Will check on that!