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What are your"too lazy to cook" recipe ? (sh.itjust.works)

submitted 11 months ago by Ziggurat@sh.itjust.works to c/asklemmy@lemmy.ml

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I mean the one you do when you want something easy to do, but not when you're tired at the point you microwave a frozen-meal, or just cut down a piece of cheese and put it in a bread

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[–] amio@kbin.social 10 points 11 months ago* (last edited 11 months ago) (1 children)

Open faced sandwiches (smørbrød/smørrebrød/smörgås) - slice of bread or toast, butter and some topping.

Very nearly as no-effort is boiling or frying an egg. Very nearly as no-effort as that is a scramble or omelette. Grilled cheese sandwich. Pasta with butter (sauce), garlic and/or chili oil. Baguette/sub/hoagie kind of thing as an upgrade on the sandwich - they sell "half-baked" ones that keep for a good while. Bacon and eggs, carbs optional.

A basic stir fry or meat-in-pan-sauce are still easy. Get whatever equipment makes your preferred foods (or healthy eating) easier.

[–] zakobjoa@lemmy.world 3 points 11 months ago (1 children)

Schnitte reporting in.

[–] amio@kbin.social 2 points 11 months ago (1 children)

Interesting. What we would call "snitter" is larger quantities of open-faced sandwiches, as more of a catering thing that's traditional in some contexts. Usually with a few typical toppings like scramble/smoked salmon, roast beef and potato salad, prawns and mayo.

[–] zakobjoa@lemmy.world 3 points 11 months ago

Schnitte (pl. Schnitten) is just (local) German for – also but not exclusively open faced – sandwiches.