this post was submitted on 04 Jan 2024
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I grew up with $20 walmart blenders, and hated anything that required a blender.

Recently bought a ninja and there is no going back. I'll never use a crappy blender again.

Anything else like that?

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[โ€“] ericbomb@lemmy.world 6 points 10 months ago (1 children)

They all look like bottom blade only things, whereas my ninja has 3 blades throughout.

Me and bottom only blades are not friends.

[โ€“] weed_scientist@mander.xyz 5 points 10 months ago (1 children)

Plus I just looked at the price. I also have a Ninja - $90. Vitamix - $600. I'd have to be blending a whole lot to shell out that much, but I'm not, so I didn't. The Ninja works great and is the best blender I've used so far, so I don't see a reason to upgrade. Use what works for you!

[โ€“] zalgotext@sh.itjust.works 4 points 10 months ago (1 children)

The Vitamix is the standard choice for restaurants. It's consistently out performed every other blender on the market for literal decades, is built like a tank, and makes smoother purees than anything else.

It's an absolutely insane purchase for a home cook to make though lmao. The ninja you have, while it might not be as well built, works like 90% as well as a Vitamix but for a tiny fraction of the cost. And for a home cook that maybe uses a blender once a day, it doesn't make sense to pay for the durability and slightly increased performance of a Vitamix. Whereas for a restaurant that might use a blender dozens of times a day, it's absolutely worth it for them to go with the Vitamix.

[โ€“] nborhood_mothman@lemmy.world 1 points 10 months ago

Alternatively: get a used Vitamix on eBay or elsewhere. We did that last year and saved 50% on the cost vs new (I want to say it was $200 vs over $400 new). From what Iโ€™ve read a Vitamix like the 5200 is pretty easy to get parts for if something breaks on it.