this post was submitted on 08 Feb 2024
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A pizza flavored Hot Pocket is just a calzone... (lemmy.world)
submitted 9 months ago by Cocodapuf@lemmy.world to c/showerthoughts@lemmy.world
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A pizza flavored Hot Pocket is just a calzone...

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[–] Ghostalmedia@lemmy.world 5 points 9 months ago (1 children)

Wikipedia wants to fight you over that statement

[–] Melkath@kbin.social 4 points 9 months ago (3 children)

This looks like it has sauce ON it. Like a calzone.

If it is the same as a calzone, but has sauce IN it, then its not a calzone, its a stromboli.

[–] ArcaneSlime@lemmy.dbzer0.com 1 points 9 months ago (1 children)

To add: calzone necessitates ricotta.

[–] Melkath@kbin.social 2 points 9 months ago* (last edited 9 months ago)

My "from scratch" cooking journey started with hand mixed pizza dough, whole milk transmuted into ricotta, fresh veg... store bought mozzarella and a marinara made from canned tomatoes and dried seasonings.

Made calzones/strombolis once a week for months.

Highly recommend it.

High levels of "from scratch" pride, overall simple, super interesting and educating, and mid-low difficulty level, once you have a pizza stone and know how to use corn meal correctly.

[–] Ghostalmedia@lemmy.world 1 points 9 months ago

Good point. This calzone checks out.

[–] possiblylinux127@lemmy.zip 1 points 9 months ago (1 children)

I've never has a Calzone without red sauce and cheese.

[–] Melkath@kbin.social 1 points 9 months ago (1 children)

A great combination, but if the red sauce was inside the calzone, that means you've never had a calzone. You have had strombolis.

[–] possiblylinux127@lemmy.zip 1 points 9 months ago (1 children)

Maybe you haven't had a Calzone in the US....

[–] Melkath@kbin.social 1 points 9 months ago

I live in the US.

I have had Calzones in the US. I have had Strombolis in the US.

I have made Calzones myself. I have made Strombolis myself.

I will say though, when someone serves me a Stromboli and calls it a Calzone, it is almost always a shit Stromboli.