this post was submitted on 28 Apr 2024
192 points (96.6% liked)

Asklemmy

43945 readers
899 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy ๐Ÿ”

If your post meets the following criteria, it's welcome here!

  1. Open-ended question
  2. Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
  3. Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
  4. Not ad nauseam inducing: please make sure it is a question that would be new to most members
  5. An actual topic of discussion

Looking for support?

Looking for a community?

~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~

founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
[โ€“] jackal@infosec.pub 60 points 6 months ago (3 children)

If kids are around, probably Howlโ€™s Moving Castle or another Studio Ghibli movie.

If I am gearing for adults, a comedy like Chef where the premise is lighthearted but not a total snooze fest.

[โ€“] bdonvr@thelemmy.club 43 points 6 months ago (1 children)

another Studio Ghibli

Grave of the Fireflies it is!

[โ€“] ModsAreCopsACAB@lemm.ee 5 points 6 months ago

Sadness entered the chat...

[โ€“] littlewonder@lemmy.world 1 points 6 months ago* (last edited 6 months ago) (1 children)

Those movies are so great. Probably stick with the G and PG options if there's a young kid in the mix (thinking of Princess Mononoke, which is PG-13, IIRC). The PG ones often have just the right amount of "safe-scary" elements that it absolutely grabs their attention. Great movies for grown-up/kid conversation-starters to boot, just due to the deep, rich, human themes they explore.

[โ€“] MeatsOfRage@lemmy.world 2 points 6 months ago

My two year old daughter loves My Neighbor Totoro, we even got her a giant Totoro stuffy for Christmas.

[โ€“] Zahille7@lemmy.world 1 points 6 months ago

Chef actually made me want to go to culinary school, and what drove me to pursue food service work in general.