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The Condiment Wars (lemmy.world)

submitted 5 months ago* (last edited 5 months ago) by Tekkip20@lemmy.world to c/asklemmy@lemmy.ml

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What is your favourite sauce of the big three :

Ketchup - Arguably the most widespread and common sauce used for flavouring your burgers, BBQ and other dishes. Can be considered the normie basic-guy option from others opinions.

Mustard - The yin to Ketchups yang, also widespread in dishes previously mentioned in Ketchup section, either exclusively used or paired with Ketchup combining the flavouring.

Brown Sauce - HP, Daddies etc this sauce is pretty popular in the UK (Where I live) and goes great on chips/fries and prior dish mentioning.

It is also a cardinal rule to be put into bacon sandwiches among the brown sauce community.

What is your favourite sauce to use?

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[–] Glide@lemmy.ca 15 points 5 months ago (3 children)

Not sure how you can talk about "the big three" of condiments and leave out mayo. Is it just non-existant outside of North America or something?

[–] DmMacniel@feddit.de 12 points 5 months ago

I'm from Germany and I have literally never heard of Brown Sauce as a condiment. Perhaps just as a sauce, but to top a dish?

[–] VaultBoyNewVegas@lemmy.world 3 points 5 months ago

No. It's incredibly common in the UK. Used on burgers and sandwiches. Not sure about other meals/foods.

[–] LowtierComputer@lemmy.world 3 points 5 months ago

It's the most common sauce in Europe.