this post was submitted on 31 Aug 2023
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Could be as trivial as a type of food, a TV show, or something more serious.

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[–] NinjaYeti76@kbin.social 6 points 1 year ago

Waking up to a new day.

[–] nkiruanaya@lemm.ee 6 points 1 year ago
[–] Disgustoid@startrek.website 6 points 1 year ago

Star Wars. I'm literally the only Gen Xer I know who didn't grow up a huge fan of the first three movies and didn't care for all the toys associated with them. That continued into adulthood--I never got the hype for the newer movies or the modern series.

[–] AA5B@lemmy.world 6 points 1 year ago

Whiskey. I can be pretentious about good beer, bread, chocolate or coffee, but I’ve just never tasted a difference between whiskeys. Granted I haven’t made too serious an attempt but it Hardly seems worth it. How can I finish becoming a snob if I don’t like good whiskey?

[–] cave@lemmy.world 6 points 1 year ago

Tropical fruits like mangos, pineapples, and coconut (not a fruit i know). They look and smell good and other people really like them but I can't stand the taste

[–] Commiunism@lemmy.wtf 6 points 1 year ago

Money. When it comes to motivation when job searching, it's probably one of the last things in my priority list. Not really motivated by it, it's just that I value ease of travel, environment, hours, stress amount (or lack there of) way more, and I probably could achieve more and grow more as a person if I was after positions that offered more money. As things are right now, however, I'm completely fine just taking it easy.

[–] daddyjones@lemmy.world 6 points 1 year ago (1 children)

Vegetables. And fruit. They're obviously very healthy - essential even. I have them in almost every meal, but I hate the taste of all of them. Apart from potatoes I suppose, but all the others.

[–] BudgetBandit@sh.itjust.works 4 points 1 year ago (1 children)

I don’t know if this is of any help, but herbs when cooking things like broccoli in the microwave works wonders. Also: if you pan fry zucchini or paprika, use butter or olive oil, or even roasted sesame oil, and give it some nice dark spots.

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[–] Nioxic@lemmy.dbzer0.com 5 points 1 year ago (1 children)

Exercise in all forms

Its boring and tedious.

Strength training?

Life up that heavy thing. Great. Now put it back. Repeat 9 times.

Its nice for people who enjoy it. I find it to be .. literally the most pointless thing you can spend your time doing.

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[–] ohlaph@lemmy.world 5 points 1 year ago (2 children)

Mayonnaise. It's on or in a lot of stuff. I just can't stand it.

[–] ScampiLover@lemmy.world 3 points 1 year ago (1 children)

I love burgers, I hate mayo. This has caused me more pain than most would understand

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[–] bird@aussie.zone 5 points 1 year ago (1 children)

Engineering. Programming. Any kind of field with good jobs or stability.

I don't know how to articulate it properly, but I can't care about anything that is human-focused. I tried engineering and it made me extremely uncomfortable; like my soul broke apart and got put back together in the wrong way. Doomed to be a poor af zoologist/plant biologist :(

[–] schmorpel@slrpnk.net 4 points 1 year ago (9 children)

As a failed (not really, but academically) engineer who is only comfortable around non-humans I find this very relatable. But is it more the human contact or the human contact with engineers in specific or the technology that gives you soul damage?

I actually love tech, but I also think a lot of modern tech is overkill and shouldn't exist, and I can't get excited about modern gadgetry anymore.

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[–] shinigamiookamiryuu@lemm.ee 4 points 1 year ago

One of my best friends has a strong Japanese accent, the other has a strong lisp, and I'm still not used to either one, and I feel guilty for it.

[–] Nonameuser678@aussie.zone 4 points 1 year ago (1 children)
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[–] Eq0@literature.cafe 4 points 1 year ago

Peanut butter. Somehow, I like peanuts well enough, but I can’t stand peanut butter. It’s literally the only food I avoid, and the only food I had a rough reaction to while pregnant. I’d like to at least not hate it, but I have such a gut reaction to eating it, I don’t see a future I would ever get over it.

[–] Tekchip@lemmy.world 4 points 1 year ago (6 children)

Math and by extension programming. It makes sense. Then I fill in the numbers, it enters my brain and then just goes to a garbled mess. I get lost in a for loop. WTF...

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[–] taiyang@lemmy.world 4 points 1 year ago (1 children)

Japanese Natto. Look it up, it's fermented soybean. I can barely be in the same room as it. Yet my Japanese wife and toddler seem to love the stuff and it's healthy and easy to prepare--- when I'm not gagging.

[–] Sabin10@lemmy.world 3 points 1 year ago

My wife introduced me to natto and I guess my reaction is the complete opposite of yours.

[–] Astroturfed@lemmy.world 4 points 1 year ago (3 children)

I wish I liked eating a ton of raw veggies.

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[–] Melkath@kbin.social 3 points 1 year ago (1 children)

Some people can't handle popcorn ceiling. That's just hard cottage cheese.

I can't handle the kind of "3d Holographic" that was all the rage in the late 90s early 00s.

Did you get a "holo" from your Harry potter brand chocolate frogs?

Then run an index fingernail over that affront to decent human sensibilities and feel what I say.

If I could not respond that way to that stimulus, my life would be improved.

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