24
submitted 1 month ago by 101@feddit.org to c/europe@feddit.org
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[-] Xeroxchasechase@lemmy.world 2 points 1 month ago

Just call it shawarma, and say it always have been german.

[-] federalreverse@feddit.org 4 points 1 month ago* (last edited 1 month ago)

German döner is genuinely different from either Turkish döner or shawarma: It's bread with kebab meat (or something similar to kebab meat, but made from cheap meats and filler content), onions, tomato, cucumber, and pickled white and red cabbage and a sauce (this varies regionally, e.g. we have the trifecta of joghurt/herbs, garlic mayo, and sweetish chili sauce).

[Oh, and the kebab meat itself can also be replaced with, most commonly, falafels ("Falafel-Döner"), or in some cases, seitan. But even if you stick with meat, you can usually choose between cow and chicken, with the original sheep meat being the rarest option.]

[-] Vincent@feddit.nl 3 points 1 month ago

Add some fries and cheese and now we're taking.

[-] gigachad@sh.itjust.works 3 points 1 month ago
[-] Vincent@feddit.nl 2 points 1 month ago

Nope, stuff it all together in a single aluminium tray.

https://en.m.wikipedia.org/wiki/Kapsalon

[-] YourPrivatHater@ani.social 1 points 1 month ago

Nah we call it Döner Kebab and the 🦃state can F off, its ours.

[-] hyves@feddit.nl 1 points 1 month ago

The way I see it, shawarma comes in strips and kebab in flakes

[-] NigelFrobisher@aussie.zone -1 points 1 month ago

Doner is the kebab you only eat when you’re pissed.

[-] faceula@lemmy.world 1 points 1 month ago

Drunk me heading to AbraKebabra right now.

this post was submitted on 20 Sep 2024
24 points (90.0% liked)

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