this post was submitted on 20 Nov 2024
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Unpopular Opinion

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I'm tired of guessing which country the author is from when they use cup measurement and how densely they put flour in it.

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[–] razorwiregoatlick@lemmy.world 29 points 1 day ago (1 children)

If you bake regularly then this is a popular opinion. I generally won’t bother with a recipe that does not have the weights.

[–] rumba@lemmy.zip 5 points 1 day ago* (last edited 13 hours ago)

But then you bake REALLY regularly, and you don't follow recipes anymore. I know exactly what the doughs and batters look like and how they pour. I know how adding sugar and water will loosen up the batter. I know exactly how the pizza flour should ocillate between the dough hook and the walls of the bowl.

It's like this bell curve of measuring