this post was submitted on 20 Jul 2023
134 points (100.0% liked)
Science
13009 readers
9 users here now
Studies, research findings, and interesting tidbits from the ever-expanding scientific world.
Subcommunities on Beehaw:
Be sure to also check out these other Fediverse science communities:
This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.
founded 2 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Yes, indeed. Cast iron is remarkably good for cooking - anything that sticks scrapes off easily enough. Keep it well oiled and out of the water.