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[-] Pronell@lemmy.world 15 points 5 months ago

Wouldn't mind a recipe to compare to my own.

[-] RedEyeFlightControl@lemmy.world 26 points 5 months ago

Garlic Cheddar Herb Biscuits Suggested side: Beef Stew, Seafood Newburg, Chicken+Gravy Prep time: 10m Yield: 8-12 biscuits Ingredients

▢ 2 cups ap flour ▢ 1 tsp kosher salt ▢ 1 tbsp baking powder ▢ ½ tsp onion powder ▢ ½ tsp garlic powder ▢ ½ cup butter, cold, fine diced ▢ 1 cup buttermilk ▢ 2 tbsp fresh thyme ▢ 2 tbsp fresh parsley ▢ 1 cup shredded sharp cheddar

Mis En Place

▢ Silicone spatula ▢ ½ tsp measure ▢ 2 cup measure ▢ Large Mixing Bowl ▢ Whisk

Instructions Whisk together flour, salt, and baking powder. Using a fork or masher, grind butter into the dry mix. It doesn’t need to be perfect. Small BB to pellet sized chunks are fine. Whisk diced herbs into the dry mix. Fold cheese and buttermilk into dough. Mix until ugly. Bake at 450 for 12-15m until golden brown.

[-] essexludlow@lemmy.world 6 points 5 months ago

Not all heroes wear capes. God bless you kind sir!

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this post was submitted on 27 Mar 2024
105 points (95.7% liked)

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