this post was submitted on 22 Aug 2024
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[–] loaExMachina@sh.itjust.works 13 points 4 months ago (2 children)

The fatter the buns, the more they block water, and thus the longer you have before the bottom bun gets soggy.

[–] Aqarius@lemmy.world 10 points 4 months ago

Yeah, but the move there is to sear the bun insides while making the patty.

[–] Dave@lemmy.nz 7 points 4 months ago (1 children)

How long is it taking you to eat your burger!?

[–] intensely_human@lemm.ee 2 points 4 months ago

Honestly I hate people who put down burgers