this post was submitted on 18 Apr 2024
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[–] Kolanaki@yiffit.net 22 points 6 months ago (3 children)

I want just 1 ridiculously long spaghetti noodle that everyone at the table shares.

[–] isolatedscotch@discuss.tchncs.de 10 points 6 months ago* (last edited 6 months ago) (1 children)

there's just 2 ends tho, and you wouldn't cut spaghetti, right??

[–] Kolanaki@yiffit.net 6 points 6 months ago

That would bring shame and dishonor to any Italian blood in you. Instead, you keep eating from opposite ends until you kiss, passionately.

[–] Slovene@feddit.nl 2 points 6 months ago (1 children)
[–] PipedLinkBot@feddit.rocks 2 points 6 months ago

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[–] PropaGandalf@lemmy.world 1 points 6 months ago
[–] EdibleFriend@lemmy.world 16 points 7 months ago (1 children)

They make cock measurement devices that work for that too.

[–] WereCat@lemmy.world 4 points 7 months ago (1 children)

Yes but what if you don't have it? Are you not going to cook spaghetti?

[–] EdibleFriend@lemmy.world 8 points 7 months ago (1 children)

Iono I'll probably just jack off.

[–] WereCat@lemmy.world 1 points 6 months ago

Fair enough.

[–] AeroRake@lemm.ee 9 points 6 months ago (1 children)

Sometimes I eat enough that I have plenty of leftovers, and sometimes I eat enough that I'm confused as to why I have no leftovers.

[–] Aussiemandeus@aussie.zone 1 points 6 months ago

Sometimes I don't eat all the left overs for second and third dinner.

[–] InternetPerson@lemmings.world 8 points 6 months ago

I always cook the whole package, which is usually about 500 g.

[–] sylveon@lemmy.blahaj.zone 8 points 6 months ago (1 children)

I intentionally cook an outrageous amount of spaghetti to save some for later. We are not the same.

If you want to cook exactly the right amount and don't have a spaghetti measurer just weigh them.

I freeze it in portions to take to work for lunch

[–] cerement@slrpnk.net 6 points 7 months ago (1 children)
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[–] BluJay320@lemmy.blahaj.zone 5 points 7 months ago

If you have one of those spaghetti scooper things (I forget what they’re called), that hole in the middle is used to measure out about one serving’s worth.

[–] RobotFK@lemmy.blahaj.zone 5 points 6 months ago (1 children)

IMHO A rough rule of thumb is the amount you can grab with just your pinkie finger is one portion for you

[–] rbn@sopuli.xyz 14 points 6 months ago

*a rough rule of pinkie

[–] PrettyFlyForAFatGuy@feddit.uk 4 points 6 months ago

i usually aim for about 80g dry per person

[–] KISSmyOSFeddit@lemmy.world 3 points 6 months ago

That's a huge removed.

[–] FedFer@iusearchlinux.fyi 3 points 7 months ago

Usually for me I make about 80g, that seems to always mostly be right