this post was submitted on 02 Jul 2023
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I tried this one with a few adjustments: https://tastesbetterfromscratch.com/authentic-new-orleans-style-gumbo/

Aldi didn't have single green bell peppers, so I used a mixed bag. I also used another sausage than andouille, but I think it's close enough. Last, I replaced chicken broth with veggie broth because I have so much of it. Totally forgot that I have some self made in the fridge which will be used next time.

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[–] double_oh_walter@lemmy.fmhy.ml 5 points 2 years ago* (last edited 2 years ago)

the sausage (and vag)

Excellent Freudian typo!