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Shinkansen too hard ice cream (en.wikipedia.org)

submitted 1 week ago by silverchase@sh.itjust.works to c/wikipedia@lemmy.world

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Some people have tried pouring hot coffee over it to make a sort of ad hoc affogato, but according to reports, this did not work as the coffee froze on top instead of melting the ice cream.

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[–] tiredofsametab@fedia.io 1 points 1 week ago

ANA's ice cream on flights also used to be like that. Last time we flew was the first time I didn't have to wait like 20+ mins to get into it