this post was submitted on 23 Jul 2024
29 points (100.0% liked)
askchapo
22752 readers
295 users here now
Ask Hexbear is the place to ask and answer ~~thought-provoking~~ questions.
Rules:
-
Posts must ask a question.
-
If the question asked is serious, answer seriously.
-
Questions where you want to learn more about socialism are allowed, but questions in bad faith are not.
-
Try !feedback@hexbear.net if you're having questions about regarding moderation, site policy, the site itself, development, volunteering or the mod team.
founded 4 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Jarred salsa barely has any nutritional value if the back of the label is to be believed so I'd say no. Like, black beans should have a ton of potassium in them but if you buy black bean and corn salsa it'll have very little potassium so I'd assume any of the other nutrients like vitamin A that aren't required to be on the label are also lacking.
But it tastes good so who cares.
My continued existence proves it is possible to subsist on homemade salsa so I say it counts