this post was submitted on 02 Apr 2024
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Yeah we just need to get back to saying "no" to those types of people.
The anything to appease the rich customer who doesn't even actually earn the company more than a regular customer mentality is so a thing of the past.
It's even bad for business, you can do 3 normal tables in the time it takes to deal with one shitty table and appeasing that person means they'll keep coming back and possibly be more demanding. Staff needing to deal with rude people isn't even good for the capitalist.
The customer is always right - when it comes to taste.
No one ever finishes the quote. The customer is always right when it comes to stuff like "how you like your food to taste" not "how should this place be run"