Cashier: I'm going to have to cancel orders for so many damn items

Stocker: I'm going to have to reshelf so many damn items

Also stocker: I'm going to have to throw away so many damn items

Store management: I'm going to turn over so many damn employees

Rich Consumers: I'm going to have so much higher risk of food borne illnesses

Poor Consumers: I'm going to only be able to eat price stable staples (or just starve)

Store owner: I'm going to make slightly higher profits, so everyone's a winner!